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The split personalities of Chef Andre Chiang

I don’t cook at home at all. …. I don’t even boil water. This is just one of the fascinating things I learned about Andre Chiang, chef/owner of the award-winning Restaurant Andre in Singapore. He also...

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VIDEO: An Exclusive Look Inside Restaurant Andre

Restaurant Andre in Singapore is so hot right now, you have to reserve a table several weeks in advance. After all, they only serve 30 people each night. Thanks to my video for The Wall Street Journal,...

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Brunch at Grub in Singapore

Every once in while, I come across a hidden gem that reminds me of my former home — New York City. Grub is a small shack-like restaurant in the middle of Bishan Park, in the heartland of Singapore. It...

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VIDEO: Tour of Mozaic Beach Club in Bali featured on Epicure

Amongst the hip offerings in the beach party paradise of Seminyak in Bali is Mozaic Beach Club, sister restaurant of the award-winning Mozaic restaurant in Ubud. Overlooking Batu Belig beach, the...

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VIDEO: Tasting at Mozaic Restaurant in Ubud, Bali

If you’ve ever been to Bali’s cultural center Ubud, you’ve probably heard of Mozaic Restaurant Gastronomique. Not only has it been recognized as the Best Restaurant in Indonesia by San Pellegrino’s...

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VIDEO: In the Kitchen of Bo.Lan Restaurant in Bangkok

Bangkok is famous for its amazing street food culture, so Thai food in a fine dining restaurant may not be the first thing foodies flock to when visiting the city. Bo.lan Restaurant makes a good...

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D’Bun in Singapore: Mid-Autumn Festival Mooncakes

The Mid-Autumn Festival is a huge harvest celebration in Chinese, Vietnamese and other Asian cultures. Also known as the Mooncake Festival, the holiday is marked with the gathering of family and...

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VIDEO: Eating Frog for Your Health

I tried frog legs in a French restaurant many years ago when I first visited Paris as a college student. If I was going to try frog, there’s no better place than in France. I wasn’t a fan, but maybe...

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VIDEO: Romantic Dining in Nature: Tamarind Hill and Halia

Singapore’s natural beauty makes the perfect backdrop for a romantic dinner, and fine dining establishments like Tamarind Hill in the Labrador Nature Reserve offer couples a unique experience away from...

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VIDEO: Forget PSL, The New Trend is Coffee With a Cause

I don’t understand why people get so crazy about Starbucks’ pumpkin spice lattes (or PSLs, according to hardcore fans). Add pumpkin puree and some spices to regular coffee and you’ll get that same...

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Samoan Food in Honolulu, Hawaii

A sampling of Samoan food from Talofa Polynesian Market in Kalihi, including octopus in coconut milk, lamb flaps curry, lamb flaps laulau, BBQ turkey tails, palusami (coconut and onion filling baked in...

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Cocktails and charcuterie in Honolulu, Hawaii

Working on a personal social media series to highlight small businesses in Hawaii who are surviving the ongoing COVID-19 restrictions. Trying to decide if I should call it “Supporting Hawaii” or...

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